上海波特丽思卡尔顿酒店“纵横食海?客座主厨”系列活动,以厨师匠心打造全新味蕾体验

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2024.4.1

 

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美食文化源远流长,它不仅是经过时光打磨的厨艺匠心,也是联结宾客和当地文化的纽带。曾经风靡全城的“纵横食海?客座主厨”系列将重回波特曼餐厅,2024年,主厨谢觉贤先生每月将邀请来自各地的客座主厨为宾客持续呈现多元化的饕餮美味盛宴,让美食爱好者足不出户即可尝遍全球美食。

 

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客座主厨系列第四弹由长沙瑞吉酒店、长沙W酒店联合厨艺总监陈厚成Daniel Chen为大家带来其自成一派的料理之道。

 

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鲜明的特质,敢想敢做用来形容Daniel 再适宜不过,来自中国台湾,从厨20余年,足迹遍及世界: 东南亚、澳大利亚、韩国、日本,学习钻研了各国料理之道后逐渐形成了自己对于厨艺的独到见解。Daniel拒绝墨守成规,率性原创的食尚主张令人眼前一亮,精益求精,永无止境。他为各国政要名流、 国际企业高管、明星名人如周杰伦先生、Lady Gaga 等,打造了无数远超人们预期的高端晚宴; 聚光灯外,他酷爱穿梭在街头巷尾,深入当地各个角落挖掘奇思妙想。此次,他将做客波特曼餐厅,以扎实精湛的厨艺为美食爱好者们带来惊艳味蕾的美食体验。

 

全家福

 

即可预订,开启舌尖上的美食之旅。您将会获得“客座主厨”系列定制护照,参与集章活动的同时为您的美食之旅刻下美好印记。

 

活动日期及时间:

2024年4月12至14日

自助午餐:12:00-14:30

 

集主厨贴纸,尊享美味礼遇

 

集齐3枚主厨贴纸可尊享第四次

“纵横食海”单人自助午餐75折优惠;

集齐6枚主厨贴纸可尊享第七次

“纵横食海”单人自助午餐5折优惠;

集齐11枚主厨贴纸可尊享第十二次

“纵横食海”双人自助午餐免单礼遇;

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可于酒店微商城(ID: rcportmanshanghai)

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Chef’s Passport Series

 

Embark on a global culinary adventure with Portman’s All Day Dining as we proudly introduce the “Chef’s Passport Series”. This exclusive event invites you to taste the world without leaving Shanghai.

 

Our fourth esteemed guest chef Daniel Chen, an industry veteran with over 20 years of experience, is now Cluster Director of Culinary of The St. Regis and W Changsha. Born and raised in Taiwan China, Daniel traveled and learnt different cuisine style including South East Asian, Australian, South Korean, as well as Japanese.

 

Chef Daniel defines his culinary style as refreshing and innovative, with a strong emphasis on using modern techniques that retain the original flavor of ingredients. He has present notable menus for distinguished guests including artists, political dignitaries and celebrities like famous singer Jay Chou, Lady Gaga.

 

After work, he is passionate to explore local attractions to seek inspiration for his cuisine design.

 

Chef Daniel will present an impressive dining experience to all guests.

 

Reserve your seat now for an epicurean expedition that promises to be as enlightening as it is delicious. The Chef’s Passport Series at Portman’s – your ticket to the finest cuisine!

 

Date and Time

APRIL 12 – 14 ,2024

Lunch Buffet: 12.00pm-2.30pm

 

DELIGHT MORE, SAVE MORE

Join us for three buffet lunches and receive a 25% discount on your fourth visit.

 

EXTEND YOUR CULINARY JOURNEY

Relish six of our buffet lunches and enjoy a 50% discount on your seventh visit as a token of our appreciation.

 

EXCLUSIVE DINNING REWARD

Experience our buffet lunch eleven times, and as a special thank you, your twelfth visit comes with a complementary buffet lunch for two.

 

Discover special offers on our WeChat eShop

(ID: rcportmanshanghai)

 

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Chief Editor: Charles? ? ??